Seasonal Menus
Planning, Cooking, and Eating!
Saturday, February 16, 2013
Menu Week of Feb 10
Su:
pizza
w/ Italian sausage & roasted red peppers
M:
pasta
w/ marinara sauce
T:
roasted sweet potatoe
s & sauteed kale
W: out
R: V-Day dinner at
Blackbird
F:
gnocchi
w/ sage butter sauce; salad
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