Tuesday, December 6, 2011

Shafers' Goosh Buns

I got this recipe from a friend, who got it from someone in her husband's family. I suspect that there are many similar recipes floating around, but this one is perfection itself (in that it reminds me - in a wonderful way - of elementary school lunches where this would be called "barbecue on bun"):

Goosh Buns
  • 1 1/2 lbs ground beef
  • 1 14-oz bottle catsup
  • 1/2 green bell pepper, chopped
  • 1 onion, chopped
  • 2 Tbsp brown sugar
  • 2 Tbsp vinegar
  • 2 Tbsp prepared mustard

Brown meat and saute onion and pepper. Add remaining ingredients and simmer.

yield: 6 servings

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