Tuesday, January 24, 2012

all greens, all the time

I'd planned to make a bit more for dinner, but Monday night's nosh ended up being very light: just this kale salad. I didn't really measure any of the ingredients, but it came out very well. V kept saying "This is DELICIOUS" in an incredulous voice - I don't think he'd had very high hopes for a raw kale salad (truth be told, I was a little dubious too). We ate most of it last night; I had the rest for breakfast.

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